This Blackberry Jam will be delicious anytime, but Christmas morning is the best time!!
What a great time for making Jam!! It’s 94 degrees outside and we are cooking up a storm inside this week making our jams and jellies!!! We all know how great this will taste when it is cold outside with snow on the ground!! Wait a minute!!! It tastes great today!!! Come on over to The Farm, LLC and give it a try!!
Today, in the new addition side, we are making candy! We are making it the old fashioned way with a candy thermometer!! (Which happens to have belonged to MY mother.) It’s just a great way for everyone to get together and enjoy the company, the process of candy making, and then, best of all, the eating of the CANDY!!!